Mekiki no Ginji 目利きの銀次 – One-month-late Birthday Celebration

This Japanese restaurant offers a range of Okinawan dishes. The food stay intact with the regional cooking style from appetizers, grills, sushi, noodles, rice and desserts. Two of my favorites are the soft Tamagoyaki that is cooked to medium and filled with a salty chilly mentaiko, whereas the battered oysters are fried and lusciously paired with a flavorful sea urchin sauce, resting on a bed of Japanese spinach in a sizzling pan. Apart from mentaiko fried rice and the back-to-basic seafood sushi rolls, we also order a seafood pancake which is made in their Okinawa way. While it tastes similar to Korean seafood pancake but filled with much more sophisticated ingredients, it is quite a heavy dish and is preferably to be shared among 4 to 5 peeps.

Thanks my buddies! It’s never too late to celebrate our birthdays!

Mekiki no Ginji

Tea Pot

Ginji Seafood Roll

Deep Fried Oyster with Sea Urchin Sauce

Seafood Pancake in Okinawa Style

Baked Egg with Spicy Cod Roe

Baked Egg with Spicy Cod Roe

Fried Rice with Spicy Cod Roe

Mekiki no Ginji 目利きの銀次
Address: Shop P502, World Trade Centre, 280 Gloucester Road, Causeway Bay, Hong Kong
Telephone: 2895 0885
Opening Hours: Mon-Sun 12:00-14:30 ; 18:00-22:30

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s