Lolo Cevicheria – Best Mission Restaurant in SF

Sister to one of the best San Francisco restaurants Lolo, this colourful Mission restaurant focuses on five typical ceviches in addition to their well-known tacos, tapas and cocktails. Its small and crafty decorative interior, minimal tables and cocktail bar make a great environment to enjoy this Mexican and Peruvian flavors.

Being one of a popular orders here, taco tropical is basically a shrimp taco that has been breaded with panko bread crumbs pairing with refreshing relish, hot chipotle aioli over an extraordinary fresh and crunchy jicama tortilla.

While savoring the most favourite dish, their mainstream ceviche is made with irregularly chopped raw white fish, citrus dressing, cilantro that comes with sweet potato and roasted peanuts. It also has some interesting banana-like plantain chips, which acts like an edible crispy spoon.

I loved this family-owned restaurant and it is undoubtedly a top restaurant in Mission District.

Lolo Cevicheria

Crystal Chandelier Light

Lolos interior

Bar Table

Corn Tortilla Chips & Salsa

Ceviche de Pescado
Catch of the day, “leche de tigre”, sweet potato flakes, fried plantain chips, cancha, cilantro, choclo & rocoto oil

White Fish Chunk

Taco Tropical
Panko breaded shrimp, tropical relish, chipotle aioli, served on a fresh jicama tortilla

Lemon Wedge with Paprika

Bills Mug

Lolo Cevicheria
Address: 3230 22nd Street, San Francisco, CA 94110
Telephone: +1 415 913 7898
Opening Hours: Mon-Thurs 18:00-22:00 ; Fri-Sat 17:30-23:30
Website: /

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