Korean Fried Chicken has been conquering a big part of Hong Kong-Korean cuisine since the popularization of a K-drama. The variety goes on from chili spiced, sweet and sour glazed and double cheese chicken, it is now reaching far down to a healthy baked one at Sodam Chicken.
With more than 70 branches in Korea, Sodam Chicken is set to locate its Hong Kong debut in the heart of Causeway Bay Bartlock Commercial Building.
We love the baked chicken that is cooked just right with tendered and juicy meat, served in a basket alongside a delicious eggy mayonnaise dip.
The fried chicken is also a highlight which is crunchy, packed with full flavor of a pungent and sweet honey mustard glaze, absolutely scrumptious.
A great accompany to our fried chicken meal would be some drink specials including the upside-down apple cider rita and chrysanthemum tea soda.
Seoul Baked Chicken
House Special Mayonnaise
Honey Mustard Fried Chicken with Green Onion
Cheese Carbonara Toppoki
Apple Cider Rita
Kiss Me Honey
Address: 7/F, Bartlock Centre, 3-9 Yiu Wa Street, Causeway Bay, Hong Kong
Telephone: 2728 0200
Opening Hours: Sun-Thur 12:00-23:30 ; Fri-Sat 12:00-00:00
Website: http://sodamchicken.co.kr / https://www.facebook.com/sodamchickenhk