It was a Sunday afternoon. We came to Watermark for their weekend brunch to celebrate my sister’s birthday. Located at Central’s Star Ferry Pier 7, it’s marked by the stunning view of the Victoria Harbour, where we also experience a little shaking whenever the ferry docks! Haha…
Watermark Seafood Bar & Grill
The weekend brunch features an array of buffet items that begins with cold seafood such as crab legs, fresh oysters, prawns and mussels. There are also a few sushi and sashimi; a salad bar following with an antipasti bar that serve thinly sliced deli meats and a cheese board.
Cold Crab Legs, Fresh Oysters
Salmon Sashimi, Fresh Oyster, Mixed Greens
Beetroot Salad, Cauliflower & Scallop Salad
The US roasted rib eye is definitely full of flavor, tender and juicy. While they serve made-to-order items such as fresh mussel cooked in white wine sauce and egg benedict with bacon and Hollandaise sauce at their egg station.
US Rib Eye
Mussels in White Wine Sauce
Bacon Egg Benedict
The dessert corner doesn’t have much to choose from, but a highlight would be my most loved tiramisu with a creamy mascarpone custard and a strong coffee flavor. The freshly made crepe is also impressive that is delicately thin, and of course perfect with drizzles of chocolate sauce and a scoop of ice cream.
Mango Creme Brûlée
Green Tea Yogurt Mousse Cake
Sweet Pepper Mousse Cake
Macadamia Ice Cream, Chocolate Sauce, Crepe
Macarons, Green Tea Yogurt Mousse Cake, Chocolate Truffle Cake, Sweet Pepper Mousse Cake
Afterall, I am impressed with the spectacular view and vibe of the restaurant.
Address: Shop L, Central Pier 7, Top Level, Star Ferry, Central
Telephone: 2167 7251
Opening Hours: Mon-Sat 12:00-14:30, 18:00-22:00 ; Sun11:30-15:00, 18:00-22:00
Website: http://www.cafedecogroup.com / https://www.facebook.com/watermarkatpier7