All You Can Eat Brunch @ Mean Noodles

Tucked away in an alley behind Wing Lok Street in Sheung Wan, Mean Noodles is a newly opened noodle place specialised in serving some Malaysian hawker dishes. The vintage setting catches my eye with a stunning design.

Mean Noodles

The Saturday brunch includes all-you-can-eat appetisers and drinks plus a choice of noodle per person. Started with a combination of Gado gado, aka Indo peanut salad, Vietnamese deep fried tofu salad, crispy laksa battered chicken wings and Thai herbed baby octopus.

Gado Gado, Vietnamese Tofu Salad, Laksa Battered Wings, Baby Octopus in Thai Herb Sauce
印尼花生沙律, 越式豆腐沙律, 香脆叻沙炸雞, 泰式八爪魚

Coming next is the thick-cut sweet potato fries served with an incredibly addicting Belacan-Aioli.

Mean Mix Fries with Belacan-Aioli

Mean Mix Fries with Belacan-Aioli

My friends and I each get a bowl of noodle. Such as a signature Nyonya Laksa, it has an aromatic soup base made with chicken broth, a mix of herbs and with a significant coconut milk aftertaste. I loved the richness and creaminess while it is also made with two kinds of noodles (i.e. rice noodle and egg noodle).

Nyonya Laksa “Curry Mee”

Nyonya Laksa “Curry Mee”

Another two would be a popular Char Kuey Teow with a strong spiciness and flavor; the char siu lou meen is also impressive because the slow-cooked pork has been sous vide for eight hours which makes it incredibly tender!

Char Kuey Teow

Char Siew “Kon Loh” Mee

Nyonya Laksa “Curry Mee”, Char Kuey Teow, Char Siew “Kon Loh” Mee
馬來西亞叻沙, 炒粿條, 馬來叉燒乾撈麵

Finally, we end with a pandan flan for dessert, which has an intense coconut/pandan flavor. Thumbs up (Y)

Pandan Flan

Mean Noodles 麵佬到
Address: Shop 4, G/F, Nam Wo Hong Building, 148 Wing Lok Street, Sheung Wan
(Entrance at 38 New Market Street)
Telephone: 3104 0288
Opening Hours: Mon-Thur 12:00-21:00 ; Fri-Sat 12:00-22:00

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