Chou Kei 青洲灶記咖啡 – A Local Tiffany Blue Cafe

Opposite to Galaxy Hotel is the Taipa Village of Macau, where has been redeveloped for its rich heritage by the local government. It holds a lot of well-known and popular eateries, some of them includes Seng Cheong Restaurant, Mok Yi Kei, Restaurante Dumbo and Pastry Snaffle’s etc. One that particularly worth a mention is this little cafe which has… Read More Chou Kei 青洲灶記咖啡 – A Local Tiffany Blue Cafe

Restaurante Birmanes Nga Heong 雅馨緬甸餐廳 – The Best Coconut Chicken Noodle

Near the area of where Tealosophy Tea Bar is located, there is a hidden gem serving one of the best local noodles in Macau – Restaurant Birmanes Nga Heong. It offers a list of Birmanes food such as cold stirred noodle, pig ear salad, roti with kaya as well as some homemade black glutinous rice soy bean… Read More Restaurante Birmanes Nga Heong 雅馨緬甸餐廳 – The Best Coconut Chicken Noodle

I Love You Dessert Bar – Souffle Pancake To Go~

Souffle pancake has been one of the most loved Japanese desserts among Hongkongers. And recently, there is a dessert food stall opened in Mong Kok, where specializes in Japanese souffle pancakes that are made upon order. On our visit, we have an original souffle pancake that is topped with an edible paper butterfly, sweetened whipped cream,… Read More I Love You Dessert Bar – Souffle Pancake To Go~

{Recipe} Pistachio Chocolate Dipped Cookies – Slice & Bake!

Adapted from Sally’s baking addiction Ingredients: 3/4 cup salted butter, softened to room temperature 2/3 cup packed dark brown sugar 1 large egg, at room temperature 1 teaspoon vanilla extract 2 cups all purpose flour 1/2 teaspoon ground cinnamon 1 cup roasted pistachio, finely chopped 1/2 cup coarse sugar for rolling 8 ounces semi-sweet chocolate… Read More {Recipe} Pistachio Chocolate Dipped Cookies – Slice & Bake!